Hand roasted to achieve the dense full flavors of hawaii mountain grown coffee, the roaster takes the temperatures up to almost lava hot, anymore and they would erupt into flames being burned to ash. This technique brings out the deep forest flavors of Mauna Loa’s Volcano grown coffee.
Hand roasted to achieve the dense full flavors of hawaii mountain grown coffee, the roaster takes the temperatures up to almost lava hot, anymore and they would erupt into flames being burned to ash. This technique brings out the deep forest flavors of Mauna Loa’s Volcano grown coffee.